Korean barbecue, or K-BBQ, is a fun and interactive way to enjoy a meal.
It involves grilling various types of meat, such as beef, pork, or chicken, right at your table.
The grilled meat is typically eaten with a variety of side dishes and dipping sauces.
You can also wrap the grilled meat in lettuce leaves with some rice and garlic to make a delicious bite-sized wrap.
Hotteok is a popular Korean street food snack, especially during the winter months. It is a type of filled pancake made from a dough of
Naengmyeon is a cold noodle dish that is perfect for summer. It consists of long, thin noodles made from buckwheat or sweet potatoes, served in
Samgyetang is a traditional Korean soup made with a whole young chicken stuffed with glutinous rice, ginseng, garlic, jujube (Korean dates), and sometimes chestnuts and