Naengmyeon is a cold noodle dish that is perfect for summer.

It consists of long, thin noodles made from buckwheat or sweet potatoes, served in a cold broth (usually beef or dongchimi, a type of radish water kimchi) or with a spicy sauce.

The dish is often garnished with slices of cucumber, pear, boiled egg, and sometimes beef.

Naengmyeon is refreshing and light, making it a favorite during hot weather.

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