Kim Jin Hwan, a member of iKON, loves seafood because he grew up on Jeju Island 🌊. He enjoys eating foods like sea snail rice, which is a specialty for many people but was common for him when he was young.
Bobby, another member, really likes Mexican food and pizza 🍕. He often talks about these foods and even visits a Korean BBQ restaurant run by his aunt, where he enjoys high-quality pork with soybean paste stew 🍖.
Song Yunhyeong is known for his cooking skills and enjoys making various dishes, including egg soufflé and Korean-style pizza with spicy pork 🍳. He also likes to share his recipes with fans and is often called “Song Chef” 🎩.
The members of iKON often cook their own meals when they are on tour, especially Japanese dishes like natto and miso soup 🍜. They like to buy ingredients and prepare these meals in their accommodations.
Overall, the iKON members have diverse tastes in food, reflecting their different backgrounds and interests 🌟.